Purefoods Heat & Eat Saved Me This Christmas

December 29, 2017

Happy Holidays!

It has been a family tradition of ours to spend our Christmas together with my mom’s side of the family. My grandmother has eight children and most of them are already married and have kids so imagine how big our family is! Our living room is literally filled with gifts that you’ll find yourself having difficulty walking around.

I have to be honest. I don’t cook. But, I love to eat. :)

My grandmother cooks really well and she always cook our fave dishes every Christmas. However, this year, we decided to celebrate Noche Buena with take outs, food delivery, and ready to cook meals. My grandma is 75 years old already and we don’t want her running around the kitchen cooking for all of us.

I wanted to order Lechon for Christmas but it was too late for me to book orders as most of the popular Lechon houses are filled with orders already….

So….I didn’t have a choice but to find a replacement and I really couldn’t think of anything else until I found this hidden gem peeking through the native section of the supermarket…

Taaadaaaah!!!


Srsly. Who would have thought that I’d stumble into this?! I honestly haven’t seen this around so these are definitely a NEW products created by Purefoods. Ahh-aaww--ssooomee!

You know how I love my meat so I did grabbed a LOT. Like two packs of Crispy Pata and three packs of Lechon Kawali. Takot kami magutom.

Purefoods Heat and Eat
With Purefoods Heat and Eat, siguradong sarap lutong! Anytime! All the time.

It’s available in Crispy Pata and Lechon Kawali affordably priced at Php 230.00 at 425g per bag and Php 325.00 for Crispy Pata at 900g per bag.

I found out that it is available in all Monterey Meatshops and will be made available this December in major supermarkets in Luzon and GMA.

Now, I did mention that I can’t cook. But even for me, it was really to prepare. We decided to cook the Crispy Pata as we felt like it was the missing dish to our Noche Buena. We had a lot of other pork dishes already so we’re saving our Lechon Kawali for Media Noche. *wink


The prep and cooking instruction is really easy. The Crispy Pata is cooked already so all you have to do is to reheat it using a Turbo or you can also Pan fry it. We don’t have a Turbo so we decided to deep fry it for about 20 - 25 mins with two cups of oil.


I-zoom in pa natin para siguradong matakam ka na. :)


The skin turned out really crispy! Which is what we wanted!

Overall, I really enjoyed the Crispy Pata. It was really convenient given the fact that I was having a hard time ordering other dishes. Prep time was breezy too! I’d say it’s very affordable considering that the taste is at par with restaurants serving the same dish. It’s really made for the convenience seeker in all of us.

Do checkout my IG feed for mouthwatering snaps of the Crispy Pata and Lechon Kawali. *wink

In case you have questions about this specific products, feel free to reach out to Purefood’s social media channels:

There you go! I hope you give these a try, I tell you, it does not disappoint! Definitely perfect for the holiday fiesta but also perfect for everyday celebrations.


Xoxo,
Rookie Mommy PH - Merry Christmas and Happy New Year!


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